Archive for the 'Biofuels' Category

Importing the Third World

September 23rd, 2008 by shrimppop

My most recent trip to the Catskills revealed even more frenetic activity than was evident in June. This includes massive infrastructure, especially in the form of pipelines and right-of-way cuts over forested ridges for feeder branches. The new Millenium pipeline, which will run from Corning east then south and eventually to New Jersey is a mammoth 36″ natural gas replacement for a current 12″ line. That’s a 10-fold increase in capacity. Not one well has been drilled in New York State, yet the writing is on the wall.

Pipeline construction, Rte 8, Deposit, NY
© 2008 Russell Honicker

What does this sort of approaching resource extraction orgy have to do with the Third World? After all, as a spokesperson for the NYSDEC said, “this isn’t Wyoming; this is New York!” We are the new Third World. Having raped the rest of the world, time to start in earnest at home. Of course there’s a long history of this here: coal, railroads, oil, highways, farming etc.

The so-called economic growth we’ve been experiencing here in the North-and-West has been subsidized by resource extraction over the last 35 years in places like Ecuador, Zambia, Angola, Sudan, East Timor and the like. Murder, authoritarianism, theft, lies, and squalid urban poverty accompany each new “discovery.” Nobel-winning economist Joseph Stiglitz calls this the “Resource Curse.” John Perkins, in Confessions of an Economic Hit Man calls it unofficial U.S. Policy. There was a recent news story about Indian farmers unceremoniously removed from their lands to make way for a new 900 acre Tata plant. This is our real economic engine.

While op-eds to the NYT place the blame for poverty on proponents of biofuels and opponents to Genetically Modified (GM) foods, and praises the efforts of our good friends at the World Bank, the reality is that our wealth has been, and is being stolen from distant parts of the world. We have been exporting poverty to the Third World for decades. While death squads are palatable or at least ignorable in some of these places, somehow the idea of mercenaries in Delaware and Broome Counties seems ridiculous. Nevertheless, residents report that Haliburton and Blackwater have arrived, along with military helicopters performing alarming seismic testing. Exporting poverty is no longer limited to other countries; we’re bringing it to the Catskills and Southern Tier.

Others have made this point before, but our agriculture is now more of a mining operation than anything else. We frack for natural gas to generate nitrogen fertilizer, applied in massive doses to sterile soil as anhydrous ammonia, most of which washes off into the Mississippi and then the Gulf of Mexico, spawning a “dead zone” (one of 150 worldwide) the size of Massachusetts. Phosphate fertilizer is mined in the Caribbean and in Canada.  Diesel and Gasoline comes from Canada, Venezuela, Nigeria and Saudi Arabia, by way of Port Arthur and Beaumont. The irrigation water is thousands of years old, mined from the once-huge Ogalalla reservoir, which is being rapidly depleted. All that produces starchy corn and soy beans that then act as inputs to other industrial food production processes like livestock, vegetable oils, soft drinks, and yeah, biofuels. It’s hard to find any actual food in our food systems- that is food that comes from rain, soil and sunshine. Rather, it’s all predominantly the end product of “drill, baby, drill.”

Finally, let’s tie this all back to the current global financial crisis, which is immediately a crisis of real estate and foreclosures, a crisis of land. Naturally, it is a crisis of much more. Ultimately, it’s a crisis of dissociation of money power from reality. All the working business models involve slavery, theft, monopoly or addiction.

Okay, that’s pretty negative. In order to end on a positive, a huge Greenerminds Congratulations and Thank You to Maura Harrington, who stared down Royal Dutch Shell last week.

[UPDATE 15:30 EDT] The Guardian Weekly has another success story- native Peruvians protect the Amazon basin.

Meat Causes Hunger

April 15th, 2008 by shrimppop

George Monbiot finallly makes the point today in the Guardian, that I have been wanting to make about the emerging global food crisis. While some stories on the subject in recent days have mentioned the epic drought in Australia, likely due to global warming, most blame the situation on biofuel use of corn. The fact is that most corn, and indeed most food grain is fed to livestock. Livestock can eat a lot of things beside grain, but grain feed allows for factory production, where massive numbers of animals can be housed on small areas rather than free ranging on pasture. Corn-fed beef and pork are also more “marketable” than pasture-fed.

Monbiot says this:

But there is a bigger reason for global hunger, which is attracting less attention only because it has been there for longer. While 100m tonnes of food will be diverted this year to feed cars, 760m tonnes will be snatched from the mouths of humans to feed animals - which could cover the global food deficit 14 times. If you care about hunger, eat less meat.

He proposes eating farmed tilapia which is very protein-productive and efficient. I’m looking into raising a few in my new mini-pond, when it gets dug later this year. This is the first I’ve heard anyone mention tilapia outside Permaculture circles, although a commenter mentions problems with Chinese and Taiwanese farmed tilapia.

In energy descent, rather than centralized grocery shopping, fed by centralized distribution centers and trucking, fed by monoculture stockyards, fed by monoculture grain production, we need a system where most of the food is much closer to the point of consumption.

In other words, grow a garden. Farm some tilapia. Raise some chickens for eggs and perhaps meat, and maybe a goat for milk. Grain production may still be more efficient on medium to large scales, from an energy standpoint, but most industrial vegetables and fruits are clearly energy losers, even before they get shipped from Chile or California.

One point raised in the comments to Monbiot’s article indicates that the financial crisis does in fact play into the food crisis. Speculative excess capital has flowed into commodities of all kinds over the last two years and this is having a huge cumulative effect on grain prices, including energy and fertilizer input costs and a new midwestern land price bubble. Without being able to systematically untangle the skein of interrelated forcings, we can’t say for certain how much any of these factors —ethanol, oil, climate change, meat habits and speculation —directly contribute to hunger; we only know that they do.

10 Stupid Things

September 3rd, 2007 by shrimppop

I’m often annoyed by projections that start out “given current rates of …” I’ve noticed there are a lot of stupid things we do as a society, which when changed on a large enough scale will start to bring us into alignment with reality once more. I rarely see anyone analyze what the effect of eliminating stupidity would have.

Here’s a quick list I came up with in five minutes.

1. Flushing toilets with drinking water

This clearly makes no sense in a world starving for fresh water. A simple fix is to use gray water for flushing. Run a drainpipe from a hand sink to the toilet reservoir. Here we run up against government bureaucracy and zoning regulations. Even a place as advanced as Berkeley, CA is attacking “gray water guerrillas” for re-plumbing their houses for gray water reuse.

2. Feeding food-grade grain to livestock

Energy calories are lost at every link along the chain from crude oil production to grain production, especially corn, and on to feed for cattle. Every calorie of beef requires many multiples of grain calories, which in turn use many multiples more of high-quality petroleum-based energy. The ROI on this energy is so far negative that no one in their right mind would even consider it. In fact, it is criminal insanity.

3. Feeding food-grade grain to machinery (ethanol)

At best, ethanol produces about 64% of the BTUs produced by gasoline. So does it make sense to grow corn, which is highly petroleum-intensive (as grown today) to lose at least 36%? Again the ROI is ridiculous here. In real estate, this is called an alligator. This doesn’t even start to get into the ethics of growing corn for energy or cattle feed when people are starving everywhere.

BTW, Sugar Beets yields double per acre what corn yields as an ethanol stock.

4. Deforestation, especially for ethanol crops or beef

Forests provide so many services, and are so productive, that there is not one good reason to cut them down. They create oxygen and soil, sequester carbon, filter and store water, maintain genetic diversity, prevent flooding, grow food, timber and medicine. Forests are a resource without a measurable opportunity cost, because the next best use is so far below and less than their use just as they are as to be wholly inaccurate. Therefore, all of our economic activity ought to be geared toward growing and harvesting forests. A friend of mine has just started an investment fund based on purchased forestland throughout the country. He suggested that the Southern Tier, rather than targeting switch grass for ethanol production, should be replanted to black cherry, which is in high demand for woodworking and grows in only a very small area in the world.

5. Depleting energy capital rather than energy income first

This is where I get annoyed with the current analyses, even at the Oil Drum, that show that solar, wind and biofuels will never replace the demand for petroleum-based energy. The point is we are outrageously and extravagantly liquidating the assets in our trust fund, when we could be living very comfortably off the interest.

6. Lawns

The American lawn represents one of the single largest agricultures in the world, the gross product of which is very nearly nothing. It uses more artificial fertilizer than the agriculture of India and requires endless hours of mowing, gasoline-powered equipment and chemical sprays. We could easily grow the bulk of our food by simply replacing our lawns and planting to vegetables, herbs and fruit trees. When we do this we see grass as it is: a weed.

7. Suburbs

Suburbs are clearly a result of car culture. I am not one to believe they need to go away, but need to be re-designed. There is a subdivision in Davis, CA called Village Homes that is built along sustainable lines. It includes a community garden, fruit trees everywhere, extensive swaling for water retention, and sidewalks in the back yards. All new subdivisions and housing developments can be designed and planned to avoid the suburban scourges, too much driving, water runoff from streets and parking lots, over-extended infrastructure and so on. Existing suburbs can be retrofitted to reduce need for driving and replanted to useful small-scale gardens and agriculture. Some reforestation can be started.

8. Seed Patents

I have nothing against intellectual property, but the idea of cornering parts of the food market is just plain wrong. The seed companies ought to be able to patent maybe the specific changes they’ve made to existing stock, but the original DNA belongs to no one.

9. Air Travel

George Monbiot has a lot to say about how destructive air travel is, so I won’t repeat that. High Speed Rail would be a much more efficient and cleaner way to travel long distances. This is practical today but would probably require infrastructure and subsidy on a national level. I’ve always found travel by train to be much more comfortable and enjoyable than air travel anyway. If you’ve flown recently, you might agree.

10. Market Fundamentalism

The Thatcher revolution, under whose cloud we’ve been forced to live for the last 30 years represented an extremist swing away from moderate liberal capitalism, where the excesses of capitalist redistribution of wealth from laborers to owners is moderated by democratic government. We have two hundred and fifty years of history to look at here. The laissez faire extremism of the last generation needs to move back toward the middle.

Ethanol Plants sprouting in Western NY

December 22nd, 2006 by shrimppop

The D & C ran a story this week on a new, state-of-the-art cellulosic ethanol plant to be built here in Monroe County. I don’t know much about the merits of cellulosic ethanol, but The Oil Drum was not very sanguine about it a few months ago. After hearing Eric Massa wax optimistic on the subject, I sent him an e-mail that he might want to curb his enthusiasm. As I remember, there was an issue with the enzymes and energy inputs needed for production. I’ll try and look into this further.

Interesting to me is that the plant will be located in Greece, a heavily Republican suburb, and not exactly the progressive capital of Western New York. This smells of something.

Then yesterday, they announced another plant to be built in Caledonia.

A couple of weeks ago, our County Legislature passed a budget which included shifting $175K from Cornell Cooperative Extension to a new thingy at MCC. Reasons given included things like “we’ve been getting complaints from the agricultural community about CCE.” Almost on the same day, the announcement was made that Mr. Bob King, formerly the CCE head in Monroe County, would head up the new venture. So if you were getting complaints about a thing headed by this guy, do you expect something different about something headed by him again? Rochester Turning was looking into this some.

Solar Homes Tour Oct. 7

September 28th, 2006 by shrimppop

Found a link from treehugger.com to the latest national solar homes tour. I went on one of these back in ‘96 or ‘97 and it was inspirational and fun. My friend Chris Schaefer at Solar and Wind FX is organizing the Finger Lakes part of the tour. A list of locations and directions is on his site.

I don’t know most of these folks, but I heard Bill LaBine give an interesting talk a few years ago on making biodiesel from waste vegetable oil. He was on to peak oil before most and just seems like a fascinating guy to talk to. He’s been doing alternative energy for a long time. I’m hoping to interview both Chris and Bill for upcoming posts, so this might be a really good chance for me to touch base with both of them.